Trapanese pesto 190g

Trapanese pesto 190g

The Trapanese pesto is the result of the meeting between Ligurian navigators and Sicilian traditions; this pesto combines the richness of Genoa with the unique touch of Trapani.

Crisp almonds and fresh tomatoes, distinctive ingredients of the area, add a unique flavor. A journey through ancient flavors, told by the skilled hands of Sicilian artisans.

The Trapanese Pesto from Nasonte is a true delicacy! 
 

Trapanese pesto 190g: How is it produced

The Pesto alla Trapanese Nasonte Special Food is the sublime fusion of artisanal mastery and the rich Sicilian tradition.

Each jar tells the story of the skilled hands of the artisans at Nasonte Special Food.

The careful selection of organic ingredients from the best farms in the region is just the beginning.

Crunchy almonds and fresh tomatoes, grown with passion and dedication, are the soul of this pesto. The company, certified organic by the CCPB srl, follows ancient Sicilian recipes passed down through time.

The production process, from the careful selection of ingredients to the artisan craftsmanship, is a celebration of genuineness.

Every step is infused with love for Sicilian cuisine, offering a pesto that is an authentic journey into the flavors of Sicily.

Nasonte Condimenti Siciliani, Sicily

The company Special Food Srl is located in the Sicilian hinterland and produces under the brand Nasonte a wide range of agri-food specialties typical of this extraordinary island. The idea behind it is to combine culinary creativity with... go to the producer's profile

Ingredients Trapanese pesto 190g

Diced tomato pulp 75%, tomato paste 5%, roasted almonds 10%, extra virgin olive oil, fresh basil, crushed chili pepper, garlic, salt, E330 acidity regulator citric acid.

Allergens: nuts, but may also contain traces of celery.

Nutritional values

Valori nutrizionali medi per 100g
energia 134 kcal / 555 kj
grassi totali 8,2 g di cui saturi 0,8 g
carboidrati 3,7 g di cui zuccheri 3,4 g
proteine 3,3 g
sale 1,3 g