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€ 21,30 for 1kg ca.
The Fennel Salami from Salumificio Pavoncelli is a salami flavored with fennel seeds and hand-tied with string.
It is produced with Italian pure pork and is processed with a medium grind to better preserve its aromas.
The tying is artisanal, and the particularity of the mixture requires a slow aging process of about 70-80 days to reach an average weight of 2 kg.
Valori nutrizionali per 100g di prodotto:
Energia 1594/384 KJ/Kcal
Grassi 31,4g Di cui acidi grassi saturi 12,4g
Carboidrati 0,1g Di cui zuccheri 0g
Proteine 25g
Sale 4,1g
The Salame al Finocchio from Salumificio Pavoncelli (which we present to you on this page in half form) is excellent to serve with a good full-bodied red wine accompanied by unsalted bread due to its unique flavor. Its strong and aromatic, yet delicate taste makes it perfect even with pecorino cheese, as well as with polenta and chopped or cubed in vegetables.
Nutritional values per 100g of product:
Energy 1594/384 KJ/Kcal
Fat 31.4g
Of which saturated fatty acids 12.4g
Carbohydrates 0.1g
Of which sugars 0g
Proteins 25g
Salt 4.1g
€ 21,30
for 1kg ca.
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