Ready risotto with Verona Radicchio 250g

Ready risotto with Verona Radicchio 250g

This Ready Risottino with Carnaroli Rice and Radicchio di Verona from Terre del Bosco is an elegant solution that will allow you to prepare a delicious, healthy, and genuine dish in a very simple and quick way. The ingredients are all exclusively of high quality.

The risotto with Radicchio di Verona is an original recipe, a dish with a very particular and delicate flavor. It will result in a delicious, easy and quick to prepare risotto, with all the flavor of Italian tradition.

Radicchio di Verona is a true territorial delicacy with a slightly bitter typical taste.

Cooking Instructions: bring 750 ml of broth of your choice to a boil and pour the contents of the bag. Bring to a boil again and let cook on low heat without stirring. At the end of cooking, remove from heat and stir, season with salt and pepper to taste.

Ingredients: Carnaroli rice 94%, radicchio 4%, onion, and parsley in variable proportions.
Packaged in a controlled atmosphere - shelf life of 2 years from packaging.
May contain traces of: celery, gluten, crustaceans, eggs, milk, nuts, mustard.
Nutritional values per 100g of product
kj 3504.15
kcal 837.70
lipids 2.39 of which saturates 0.71
carbohydrates 186.32 of which sugars 0.80
proteins 16.66
fiber 2.49
phosphorus 0.01
salt 0.01

Ready risotto with Verona Radicchio 250g: How is it produced

Terre del Bosco, Veneto

Ingredients Ready risotto with Verona Radicchio 250g

Ingredients: carnaroli rice 94%, radicchio 2.5%, onion and parsley in variable proportions.
Shelf-life: 2 years from the date printed on the package.
Allergens: may contain traces of celery, gluten, shellfish, eggs, milk, nuts, mustard.

Nutritional values

Nutritional values per 100g of product
Energy: 1401.66 kj/ 335.08 kcal
Fats: 0.96g of which saturates 0.28g
Carbohydrates: 74.53g of which sugars 0.32g
Proteins: 6.66g
Fiber: 1g
Phosphorus: 0.004g
Salt: 0.004g