€ 120,10 for 80g
Trout Eggs are a natural product preserved only with sweet Cervia salt and fair trade cane sugar from Ecuador. These eggs are delicious and have a very intense fish flavor, making them a perfect dish for gourmet appetizers.
Trouts are raised in the waters of Trentino, and the slow growth allows the fish to become firm and lean, enabling harmonious development with low fat content, rich in Omega 3. The eggs have an intense and marked flavor, ideal for a refined and tasty appetizer. From a nutritional standpoint, the trout eggs from Trota Oro represent a potential nutritional resource.
The Trout Roe is ideal for appetizers; you can enjoy them on toasted bread with a delicate butter-based sauce. This roe can also be used in the preparation of gourmet first courses or tasty second courses based on fish. They are a very particular dish with a strong flavor, perfect for lovers of bold tastes. Additionally, this roe can also be marinated with lemon juice, a sprinkle of ginger, and soy sauce, a marinade typical of Eastern cuisine.
Ingredients: sweet Cervia salt, Ecuadorian brown sugar
€ 120,10
for 80g
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Trentino Alto Adige
Trout Eggs 80g
