Bosana di Sardegna Spicy Olive Pate with Habanero and Cayenne 90g

Bosana di Sardegna Spicy Olive Pate with Habanero and Cayenne 90g

The Spicy Paté of Bosana Olives from Sardinia with Habanero and Cayenne peppers is the result of processing table olives from the Bosana variety of Sardinia, a typical type of olive from the Sardinian region. These are green olives, harvested just before they ripen, processed using a natural method.

The Spicy Paté of Bosana Olives from Sardinia with Habanero and Cayenne has a soft consistency with a spicy taste and a strong olive oil aroma.

Ingredients: 79% Bosana green olive paste, 20% extra virgin olive oil, salt, garlic, Habanero and Cayenne peppers.
Acidity regulator: lactic acid
Nutritional Values per 100g of product:
Energy 247 Kcal/ 1020 Kj
Fat 23.7 g of which saturates 2.4 g
Carbohydrates 6.1 g of which sugars 1.5 g
Fiber 5.5 g
Protein 2.3 g
Salt 3.7 g
Shelf Life: 24 months. Store in a cool, dry place.

Bosana di Sardegna Spicy Olive Pate with Habanero and Cayenne 90g: How is it produced

Accademia Olearia, Sardinia

Ingredients Bosana di Sardegna Spicy Olive Pate with Habanero and Cayenne 90g

Ingredienti: Pasta di olive verdi bosana 79%, olio extravergine di oliva 20%, sale, aglio, peperoncino habanero e cayenna. Correttore acidità: acido lattico.
Shelf Life: 24 mesi.

Nutritional values

Valori Nutrizionali per 100g di prodotto:
Energia 247 Kcal/ 1020 Kj
Grassi 23,7 g di cui saturi 2,4 g
Carboidrati 6,1 g di cui zuccheri 1,5 g
Fibre 5,5 g
Proteine 2,3 g
Sale 3,7 g