Spicy Calabrian pork cheek 500g

Spicy Calabrian pork cheek 500g

The Guanciale or “boccolaro” spicy pork from Casa Folino is a product very similar to pancetta, made from the cheek and throat of the pig.

It is processed and covered with chili pepper and aged for three months following the traditional Calabrian method.
The product contains no gluten, lactose, or dairy derivatives.

Ingredients: pork meat, spicy pepper sauce, salt;
sugars: dextrose, sucrose;
spices, aromas, preservatives (e250, e252), antioxidant (e301).
Allergens: none
Nutritional values per 100g of product:
Energy 2950 KJ / 705 Kcal
Total Fat 74.30 g of which saturates 23.8 g
Carbohydrates 0.1 g of which sugars <0.1 g
Protein 8.80 g
Salt 2.4 g
Shelf life: 6 months

Spicy Calabrian pork cheek 500g: How is it produced

Casa Folino, Calabria

Ingredients Spicy Calabrian pork cheek 500g

Nutritional values