Delicious, unique, and wrapped in a fruity fragrance, the Clementine Mustard by Andrini Marmellate is a true delight for the senses. Created with artisanal care and a passion for quality, this single-fruit mustard represents the pinnacle of culinary art.
The clementines, carefully selected, become the undisputed stars of this delicacy.
Skillfully candied and immersed in high-quality glucose syrup, they become the beating heart of a creation that celebrates the freshness and sweetness of the fruit.
The Andrini Marmellate company is located in Lombardy, between Brescia and Cremona in a small village named Gottolengo. Founded in 1937 by Battista Andrini, the company is a true family affair, managed by three generations of artisans. Today the company is run by...go to the producer's profile
The Clementine Mustard stands out for its harmonious combination of sweet and spicy. The skillful addition of mustard essence gives the product an intriguing touch, making it perfect for accompanying boiled meats, boiled dishes, and cheeses.
Besides being the ideal accompaniment for meats and cheeses, it lends itself to multiple uses in the kitchen. Experiment with its versatility spread on crostini for a sophisticated appetizer or as a secret ingredient in your gourmet recipes.
€ 7,90
per 260g
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