Do you have little time but crave a risotto?
This ready risotto with Carnaroli rice and asparagus from Verona by Terre del Bosco is the elegant solution that will allow you to prepare a delicious and genuine dish very quickly.
The asparagus risotto is a dish that smells of spring, a dish with a delicate flavor. It will result in a delectable risotto that is easy and quick to prepare, with all the flavor of Italian tradition.
Preparation method
Bring 750 ml of broth of your choice to a boil and pour in the contents of the bag. Bring back to a boil and let it cook on low heat without stirring. At the end of cooking, remove from heat and stir, seasoning with salt and pepper to taste.
Ingredients
Carnaroli rice 94% asparagus 4% onion and parsley in varying proportions.
Packaged in a controlled atmosphere
Shelf life 2 years from packaging.
May contain traces of: celery, gluten, shellfish, eggs, milk, nuts, mustard.
Nutritional values per 100g of product
kj 3504.15
kcal 837.70
lipids 2.39 of which saturated 0.71
carbohydrates 186.32 of which sugars 0.80
proteins 16.66
fiber 2.49
phosphorus 0.01
salt 0.01
The risotto, once cooked, will maintain an excellent grain consistency. A delicious and tasty dish that can be a standalone meal.
Cooking time: 18 minutes
Each package is suitable for 2/3 servings.
Store in a cool, dry place, protected from light and heat sources.
€ 4,50
per 250g
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