The Caponata from Antica Bottega Siciliana is a journey through the authentic flavors of the island.
Made with grilled eggplants, capers, olives, and pepper, this sweet and sour delight captures the essence of Sicilian cuisine.
A perfect combination of sweetness, acidity, and saltiness, this caponata is an explosion of flavors that will amaze your guests.
Every step in the creation of the Caponata from Antica Bottega Siciliana is executed with artisanal mastery.
The eggplants, carefully cut and immersed in a solution of water and salt, are grilled to achieve a delicately smoked consistency.
The perfect soffritto adds depth of flavor, while the sauce, enriched with capers and olives, creates a harmonious balance.
The essence of Antica Bottega Siciliana comes from the love for Sicily.
This agri-food company was founded with the aim of discovering and enhancing the territory, culture through the products and the people who produce them.
Salvatore Novara, driven by love for his land, has... go to the Antica Bottega Siciliana page.
Eggplants;
Tomato pulp;
Onion;
Celery;
Capers;
Olives;
Sugar;
Extra virgin olive oil;
Wine vinegar,
White wine;
Balsamic vinegar;
Basil;
Pepper.
Nutritional values per 100 grams of product:
Energy value 708 KJ / 169 Kcal
Proteins 2.4g
Carbohydrates 7g of which sugars 7g
Fats 14g of which saturates 0g
Salt 8g
Versatile and inviting, Caponata lends itself to multiple culinary interpretations.
Serve it as an appetizer on crunchy crostini, pair it with grilled meats, or enjoy it as a main dish for a complete gastronomic experience.
Its versatility makes it the ideal companion for every occasion, from everyday meals to special events.
Store this delicacy in a cool and dry place, away from direct light and heat sources, to best enjoy its freshness.
The Caponata from Antica Bottega Siciliana has a shelf life of 24 months, ensuring the quality of its authentic flavors over time.
€ 6,40
per 280g
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