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Debbene BIO raw milk Pecorino 500g
€ 25,90 for 500g ca.
The Debbene Organic Raw Milk Pecorino is a high-quality cheese made from raw sheep's milk sourced from Sarda breed sheep, raised according to organic practices. These sheep, free to roam and graze outdoors, are fed exclusively with organic feed, ensuring a natural and authentic product.
The cheese's rind is treated with olive oil, which provides natural protection and an unmistakable flavor. The animals are never treated with antibiotics, and the rennet used for coagulation is derived from lambs of the same breed, preserving the integrity and purity of the product.
Gianfranco and Salvatore are not only producers of excellent cheeses but also shepherds with long experience... See the Caseificio Debbene sheet
Raw sheep milk from organic Sardinian breed, calf rennet, salt
Energy 1617 KJ/ 286 Kcal
Fat 32.5 g of which saturates 20.5 g
Carbohydrates < 0.1 g of which sugars < 0.1 g
Proteins 23.5 g
Salt 2 g
The rind of the Debbene raw milk Pecorino is thin, with a characteristic basket-like texture and a straw-yellow color. The inside of the cheese is ivory white, compact, and has very fine or absent holes. In terms of taste, the cheese offers a delicate sweetness with vegetal notes, enriched by hints of toasted fruit, pastures, and Mediterranean essences, evoking the typical aromas and flavors of Sardinia.
We have chosen the Debbene Organic raw milk Pecorino because it means tasting a cheese that encapsulates the essence of the territory and the Sardinian dairy tradition, produced with care and respect for nature and animals.
€ 25,90
for 500g ca.
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Sardinia
