Wild Boar Ragù 180g - Corte del Dome

Wild Boar Ragù 180g - Corte del Dome

The Wild Boar Ragù from Corte del Dome is an authentic Tuscan dish, made primarily with wild boar meat and enriched with tomato pulp.

Wild Boar Ragù 180g - Corte del Dome: How is it produced

At the heart of this sauce, the wild boar meat, strictly Tuscan, stands out for its strong and flavorful character, making up more than half of the composition of the recipe by the great Chef. The tomato pulp blends with the meat in a dance of unique flavors, where sweetness and acidity contrast to find a perfect balance.

Meticulously chosen and hand-cut by the Chef himself, the vegetables — carrots, leeks, and celery — add a dimension of freshness and liveliness to the sauce, while the extra virgin olive oil enhances its velvety texture. The bouquet of herbs and spices, including parsley, garlic, juniper, chili, and thyme, introduces aromatic accents that intertwine in a sublime manner, offering a spicy yet harmonious finish.

The presence of red wine, an essential element in true Tuscan cuisine, infuses the ragù with a velvety depth, amplifying the aromas and binding the elements in a complex of persistent flavors.

Corte del Dome, Tuscany

Corte del Dome is not just a culinary brand; it is a true icon of a much broader project: a unique culinary journey where tradition and excellence meet and harmoniously blend. The purpose of the journey? Go to the Corte del Dome page

Ingredients Wild Boar Ragù 180g - Corte del Dome

Wild boar meat 53% (origin: Italy), tomato pulp (tomato, acidity regulator: citric acid), carrots, leeks, CELERY, wine, extra virgin olive oil, parsley, salt, garlic, juniper, chili pepper, thyme.

WITHOUT ADDED PRESERVATIVES / GLUTEN FREE

Nutritional values

Average nutritional values per 100g:
Energy value: 116 kj/ 484 kcal
Total fats: 4.40g of which saturated fats 1g
Carbohydrates: 2.90g of which sugars 1.80g
Proteins: 14g
Salt: 1.20g