€ 2,90 for 500g
Among the ambassadors of the best Italian cuisine in the world, a prestigious place undoubtedly belongs to Vialone Nano, representative of the Venetian culinary tradition. The Riso Vialone Nano from Terre del Bosco is the traditional line, resulting from a completely artisanal processing technique, following the method used in the ancient rice mills of the Po Valley.
The Riso Vialone Nano is a typical product from the areas of Verona and Mantova. The result of expert care, from the selection of raw materials to processing and packaging: it features superb cooking attributes and taste.
Semifinished vialone nano rice
Allergens: may contain traces of celery, gluten, shellfish, eggs, milk, nuts, mustard
Shelf life: 2 years from the date printed on the packaging
Average nutritional values per 100g of product:
Energy: 1481 kj/ 354 kcal
Fat: 0.4g of which saturates 0.1g
Carbohydrates: 80.4g of which sugars 0.2g
Proteins: 6.7g
Fiber: 1g
Sodium: 0g
Phosphorus: 0g
Cholesterol: 0g
Salt: 0g
If you say Vialone Rice, you say risotto and the Semi-milled Vialone Nano Rice from Terre del Bosco, in its 500g format, is perfect for a typical recipe from Verona, namely risotto all'isolana.
This type of rice is suitable for both creamy risottos and fluffy ones. You can really unleash your creativity in the kitchen with a thousand recipes: risotto with radicchio and Asiago, risotto with Amarone, risotto with puntel, risotto with pumpkin, and much more. Great for making rice desserts as well.
Cooking time: 18-20 minutes.
Store in a cool, dry place.
€ 2,90
for 500g
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Veneto
Vialone Nano Semi-finished Rice 500g
