€ 14,50 for 220g
Taggiasca olive mustard, sugar, lemon, and flavors. The pitted olives are infused with sugar. The liquid is repeatedly boiled and poured over the fruit. At the end of the process, it is cooled, flavored, and jarred.
Ingredients: Taggiasca olives (65%), sugar, lemon, flavoring.
Allergens present: none
Shelf life: 2 years
Preservatives: None
Colorants: None
Informazioni nutrizionali (valori medi per 100g):
Valore energetico 1314 kJ/313 kcal
GRASSI 9,9 g
di cui acidi grassi saturi 1,3 g
CARBOIDRATI 53 g
di cui zuccheri 53 g
PROTEINE 0,9 g
FIBRA ALIMENTARE 4,1 g
SALE 1,5 g
The Taggiasca olive mustard is perfect for accompanying Pecorino di Pienza semi-aged cheese, Brie, fresh Robiola made from goat's milk, or the French Morbier.
€ 14,50
for 220g
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