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White Passito Jelly 100g

Corrado Benedetti

White Passito Jelly 100g

Salty creams

€ 7,70 / vasetto da 100g

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Corrado Benedetti Veneto

biologicoValpolicella Recioto jelly 100g

€ 7,50 for vasetto da 100g


Delivery in: 2 - 4 days,
Availability: non available
Ingredient table / Allergens: Frutta a guscio, Sedano, Senape, Solfiti superiori a 10 mg/L

4.8 / 5

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Valpolicella Recioto jelly 100g

The Recioto jelly from Valpolicella has a particularly sweet and elegant flavor and pairs perfectly with the various aging of Monte Veronese, with blue cheeses like Veja, and with mascarpone.

Valpolicella Recioto jelly 100g: How is it produced

Corrado Benedetti, Veneto

Ingredients Valpolicella Recioto jelly 100g

Vino “Recioto della Valpolicella DOCG (49%), zucchero, pectina. Solfiti in tracce.
Shelf life: 36 mesi

Nutritional values

Valori nutrizionali medi per 100g di prodotto
Valore energetico 325Kcal/1363kJ
Grassi <0.01g di cui acidi grassi saturi 0g
Carboidrati 72g di cui zuccheri 61
Proteine <0.05g
Sale <0.01g

Valpolicella Recioto jelly 100g: use in the kitchen

Tasting notes

Valpolicella Recioto jelly 100g: pairings

How to store Valpolicella Recioto jelly 100g At its best

Why do we like this product?


€ 7,50 for vasetto da 100g


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