Composed of Pink Apple and Truffle from the Sibillini Mountains

Composed of Pink Apple and Truffle from the Sibillini Mountains

The Composta di Mela Rosa e tartufo dei Monti Sibillini from the Azienda Agricola Le Spiazzette is a mix of flavors and tastes from the Monti Sibillini and carries with it ancient culinary traditions from the Marche region.

The two most precious typical products of the Monti Sibillini, the Truffle and the Mele Rosa from the Slow Food Presidia, in a surprising sauce that perfectly combines the two flavors.

Mela Rosa, Slow Food Presidium

The rosa apple of the Sibillini has always been cultivated in the Marche at over 450 meters above sea level. The peculiar climatic conditions of the Monti Sibillini area, primarily the daily and seasonal temperature variations, positively affect the organoleptic characteristics of the product, making it unique and absolutely different from the fruit grown in the plains. For more than ten years, the rosa apple of the Monti Sibillini has been a Slow Food Presidium.

Composed of Pink Apple and Truffle from the Sibillini Mountains: How is it produced

Le Spiazzette, Marche

Ingredients Composed of Pink Apple and Truffle from the Sibillini Mountains

Ingredienti: Mela Rosa dei Monti Sibillini Presidio Slow Food, Tartufo Nero, zucchero, succo di limone

Allergeni: nessuno

Nutritional values