€ 4,10 for 50g
I Anchovy Fillets from the Cantabrian Sea by Rezumar are truly extraordinary in all their simplicity! They are indeed prepared according to tradition, meaning without the use of machinery or preservatives.
They are a product of the highest quality, made exclusively with the best anchovies caught solely in the Cantabrian Sea, a coastal sea that washes the northern coast of Spain and the north-western coast of France, then canned with sunflower oil.
The Spanish company Rezumar, for three generations now, has treated its products exactly as they were a century ago, offering a genuine product that is at the same time a guarantee of quality and respect for traditions.
The Filetti di Acciughe del Mar Cantabrico from Rezumar are perfect to enjoy on their own, but also to create delicious finger foods to serve during aperitifs with friends.
They also serve as a condiment for a light but tasty pasta dish: the anchovy fillets simply sautéed in a bit of extra virgin olive oil will indeed surprise you, giving you a truly gourmet tasting experience.
We at Spaghetti & Mandolino adore everything that is è typical Italian, but we also have a soft spot for excellence from beyond our borders. The Filetti di Acciughe del Mar Cantabrico are considered the best in the world! They are the preferred ingredient among chefs, but they are also loved by all food enthusiasts because they reach higher quality levels compared to all other anchovies.
€ 4,10
for 50g
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Foreign selection
Anchovy Fillets from the Cantabrian Sea Rezumar 50g
