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Il Poggiolo Montalcino Tuscany

biologicoBionasega Rosso IGT Toscana - Il Poggiolo

28,00 for 750ml


Delivery in: 2 - 4 days, free for orders over 990,00€, otherwise 149,00€
Availability: Excellent
Denomination: Toscana IGT
Year: 2020
Ingredient table / Allergens: Solfiti superiori a 10 mg/L



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Bionasega Rosso IGT Toscana - Il Poggiolo

This Bionasega Rosso IGT Toscana from 2020 produced by "Il Poggiolo", with fruity notes and intense

Alcohol content: 13-14%
Grapes: Sangiovese and red grape varieties

Bionasega Rosso IGT Toscana - Il Poggiolo: How is it produced

The vines that produce this Bionasega Rosso IGT Toscana from 2020, produced by "Il Poggiolo", are grown in soils with a sandy loam texture, clay, and abundant galestro skeleton with an aging of 6 months in French oak barriques of 2nd passage.

Wine type: Rosso IGT Toscana

Il Poggiolo Montalcino, Tuscany

A story linked to the land, started in 1971 and passed down from generation to generation... Go to the Il Poggiolo sheet

Ingredients Bionasega Rosso IGT Toscana - Il Poggiolo

Nutritional values

Bionasega Rosso IGT Toscana - Il Poggiolo: use in the kitchen

Bionasega Rosso IGT Toscana: Lifestyle.

The company "Il Poggiolo" produces this Bionasega Rosso IGT Toscana ideal for the whole meal, recommended for main courses. It stands out for its fruity and intense flavor and its intense ruby red color.

Ideal temperature: 16°C

Tasting notes

Smelling a glass of Bionasega Rosso IGT Toscana from 2020, fruity and intense fragrances arrive to the sense of smell.

Color: Intense ruby red.

Bionasega Rosso IGT Toscana - Il Poggiolo: pairings

How to store Bionasega Rosso IGT Toscana - Il Poggiolo At its best

Why do we like this product?


28,00 for 750ml


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