€ 4,90 per 225g
The Strucchi are traditional sweets from Friuli-Venezia Giulia, especially from the Valli del Natisone. While they share a filling similar to that of gubana, they are distinguished by their different shape. They can be either fried or baked and are typically served during holidays and other special occasions.
The preparation of strucchi involves several steps. It starts with rolling out a dough similar to that of gubana, which is then cut into small squares or circles. A filling is placed in the center of each piece of dough, and the dough is closed to form small bundles. These can be fried in hot oil until golden brown or baked for a lighter version.
Fried strucchi are often dusted with powdered sugar, while those baked can be brushed with butter and sugar before baking to achieve a golden and crunchy surface. Strucchi are a perfect example of how Friulian cuisine can transform simple ingredients into refined and delicious sweets, preserving the culinary traditions of the region.
In the Tissi brand, we find a blend of ancient recipes and the skills of artisans.
The team behind the scenes is essential, as they preserve and carry on culinary traditions... Go to the Tissi profile
Flour of wheat, sugar, coconut oil, eggs, hazelnuts 8%, almond biscuit of
apricot (sugar, flour of wheat, egg white, apricot almonds 8%.
Leavening agents: sodium bicarbonate and ammonium bicarbonate; flavors), water, margarine (palm and coconut vegetable fat, water), nuts, grappa, rum, yeast, emulsifiers: mono and diglycerides of fatty acids. Flavors, honey, butter, malt (from barley and corn), salt, glucose syrup, soy lecithin.
Energy: 489 kcal/ 2039 kJ
Fats 31 g of which saturates 17 g
Carbohydrates 46 g of which sugars 24 g
Proteins 7.4 g
Salt 0.45 g
The Strucchi come in a characteristic small rectangular shape, baked in the oven and filled with a delicious mixture of dried fruits. The dark dough, scented with typical aromas of grappa, rum, and dried fruit, offers a unique and traditional flavor.
Conservare in luogo fresco ed asciutto nell’involucro originale e lontano da fonti di calore.
The Strucchi represent an authentic Friulian specialty, capable of transforming simple ingredients into refined and delicious sweets, a unique culinary experience.
€ 4,90
per 225g
Di seguito 8 di 875 recensioni di clienti Spaghetti & Mandolino
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BarbaraBresaola Punta d’Anca Valtellina IGP 1 kg, assolutamente strepitosa. Impossibile tornare indietro!
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Enrico CozzoniOttimi prodotti di qualità, la spedizione è veloce il pacco arriva ben imballato, sono cordiali e comunicativi, sono molto soddisfatto, grazie e buon lavoro.
Rocco DidonnaJ'ai acheté les boissons Tormachio, goût oranges sanguines. Un délice à déguster bien frais. Pas sucré ni écoeurant, mais désaltérant. Je vous les recommande.
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