Organic pumpkin seeds 150g

Organic pumpkin seeds to enrich, beautify, and flavor your breads. They can be used on salads, as an anti-bloating herbal tea, or in breakfast cereals.

Considered the "poor" relatives of the oilseed family, they are actually a very nutritious food and contain truly unique active principles. They are composed of about 50% fats, 24% carbohydrates, and about 18% proteins. Rich in minerals such as magnesium, zinc, and selenium, as well as vitamin E, but especially in cucurbitacin, a valuable amino acid with known vermifuge healing properties since ancient times.
 

Format: 150g

Origin: non-EU

Maximum shelf life: 12 months

Storage instructions: store in a cool, dry place

Allergens: may contain gluten. Produced in a facility that also processes soy and sesame seeds

Organic Certification: ICEA 
 

 

The sweet little boat resting on the Menago stream welcomes all those arriving for the first time at the Antico Molino Rosso by Gaetano Mirandola. A suggestive image that captures the essence of this beautiful organic reality of producing high-quality flours and cereals. Water, earth, man. The virtuous triangle that generates life. Gaetano Mirandola has always been recognized as one of the most active and important ambassadors and communicators of BIO value in Italy. Starting from the province of Verona, from lands unknown to most, with a centuries-old cereal vocation among ancient riverbeds, products from the old paths of the Adige and its branches in ditches and streams that have served the local populations and their harvests. Once, these low Veronese lands were filled with many mills, and even today there are significant testimonies like that of Molino Rosso. In these places, Gaetano Mirandola has created a laboratory of ideas even before a true dusty mill of flours and cereals. Here, his idea of nutritional balance, based on knowledge, was born. A value that concerns not only his company but especially those who work on those lands to produce in a healthy and responsible manner, respectful of the environment and its integrity. A strong action of awareness and communication towards grain-producing companies, bakers, and all artisans working with those flours. An effort that has borne fruit and has changed the way the quality of milling products is perceived among operators and increasingly among consumers. When you buy a Molino Rosso flour, you are participating in a process of environmental, economic, and productive sustainability. All this while respecting human rights and the cleanliness of creation. Gaetano Mirandola has accustomed the world of communication to speak of biodedicated companies, that is, realities that produce only what they can based on the seasons and what Mother Nature reserves each year. There is nothing chemically forced. Nothing stressful for nature and plants. It is a new concept that brings man closer to the earth and makes him part of its essentiality. We selected the products together with Gaetano, who reserved for us an exclusive that enriches our virtual shelves; that sixth sense that every form of life has… its soul.