Hey, the chosen product is currently unavailable, we recommend this one!
Hey, the chosen product is currently unavailable, we recommend this one!
€ 7,02 for 3 kg
It is also called Melanzana VIoletta and owes this name mainly to its color, which is never too pronounced and dark. Moreover, it can be slightly striped with white at the bottom. It has a round shape. Its skin is less thick and leathery than the dark one. The flesh is particularly meaty and compact. Soft with few seeds. Sweet and slightly spicy.
If you love eggplant parmesan, these are the ideal ones. If you also love Sicilian caponata, the same goes! This type of round eggplant is particularly sweet, making it perfect for delicate and elegant dishes. Additionally, the firmness of the flesh makes it an ideal companion during frying to achieve greater tenderness in the final product. They are excellent diced and cooked in a pan with basil and extra virgin olive oil. They are also very good stuffed with pizzaiola or with cherry tomatoes and basil once blanched and then slightly made tangy with a soak in white wine vinegar. Eggplants are the magic of the Mediterranean diet.
€ 7,02
for 3 kg
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Piedmont
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