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€ 22,50 for 420g
Tropea is a Calabrian town that is the birthplace of this type of onion, which is now also grown in other areas but will never match its aromaticity and sweetness. Here, Senga selects the best Calabrian red onions and enhances them for prestigious pairings.
Mustard, as is known, is a typical recipe from Mantua made with fruits and vegetables in a syrup of sugar and spices. Therefore, it is particularly spicy, but Senga manages to produce very balanced and delicate versions. With the red onions from her property, she creates this mustard to pair with boiled meats, roasts, cold cuts, as an ingredient for a good risotto, crescenza, and camembert.
€ 22,50
for 420g
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