€ 12,90 for 750ml
This Morellino di Scansano is a local product that aims to combine the more exuberant component of Sangiovese with the organoleptic nobility of Syrah. Obtained from simple fermentation in steel, it seeks to highlight all the correspondence with the land of Tuscany, thus embodying elegance and sincerity.
Alcohol % Vol. 13%
The vintage is the last available according to the specifications.
The Morellino is a wine that comes from one of the wildest areas of Tuscany, the Maremma. Scansano in particular is immersed in the green Maremma forests and breathes the saltiness of the sea. A charming and enchanting place that tells stories of proud medieval knights between Rome and Grosseto, of monks among the ancient stones of the hills. Clays that have shaped a territory making it unique and ideal for Sangiovese. A grape variety that here expresses its most genuine and wild character with a beautiful fruity component and very dry tannins. The wine for the meat, as they say around here. This is where Podere Casina was born, the fruit of the love of a Swiss painter and her husband for this land in Grosseto. The company was founded in 1987 and has established itself over time for a product that is strongly territorial. Under the supervision of a wise and young oenologist, Emiliano Falsini, who knows how to capture the value of Tuscan amenities in the wines.
Its fruity imprint is decidedly marked and faithfully interprets the typicity of Sangiovese. Cherry, blackcurrant, and raspberry are complemented by a delicate sensation of violet and a pleasant vegetal perception of aromatic herbs from the Mediterranean scrub.
Spicy with notes of bitter cocoa in the finish. The tannin is well-calibrated and not particularly harsh. Pleasant on the palate with a distinct fruity sensation even in the finish.
Pairing. With the typical meats of Tuscany, especially with Chianina IGP meats. Also enjoyable with moderately aged cheeses, particularly pecorino and cow's milk, even better if spiced.
Good with bean soups and first courses like the typical pappardelle with porcini mushrooms.
Serving temperature. 15°C
Con le carni tipiche della toscana e in particolare con le carni di Chianina IGP. Piacevole anche sui formaggi mediamente stagionati ed in particolare pecorini e vaccini, meglio ancora se speziati.
Buono su minestre di fagioli e primi piatti come le tipiche pappardelle ai funghi porcini.
€ 12,90
for 750ml
Di seguito 8 di 882 recensioni di clienti Spaghetti & Mandolino
Ottima la varietà e la qualità dell'offerta, puntuale la consegna, molta attenzione alle esigenze del cliente
Nicola MARTONE
Prodotti buoni, vasta gamma, servizio veloce. Consigliabila
Luciano
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Ottimi prodotti veramente eccezionali ad un prezzo molto conveniente. Prodotti freschi e saporiti per fare di un occasione una vera festa. Alla prossima.
Ilario
A funzionato benissimo e rapido. Grazie
Daniele
Speditionen perfetta,Qualita ottima Made in ITALY.:)
Claudio Casamatta
Ho comparto da Spaghetti e Mandolino una piccola selezione di formaggi di qualità italiani. Spedizione veloce e ottima qualità dei prodotti
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Tuscany
Morellino di Scansano DOCG Podere Casina
