Whole Gentile salami: price and online sale

Whole Gentile salami

€ 22,00 per 1.1kg ca.

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Delivery in: 5 - 7 days,
Availability: oncoming

Whole Gentile salami

The Gentile Salami by Corrado Benedetti, flavorful yet not overpowering, owes its name to the particular portion of the casing used for stuffing.

This latter is of elongated shape, but has a greater thickness than other parts, a characteristic that allows the salami to age for a longer time, maintaining a perfect balance between tenderness and drying.

A Traditional Novelty

With this delightful cured meat, Corrado Benedetti has managed to combine the tradition of a consolidated practice with the modernity of a lean and tasty salami, making it suitable for any occasion. The Gentile Salami by Corrado Benedetti is a lean cured meat, with a minimum aging of 60 days, featuring a delicate garlic aroma that characterizes it.

The fat content is minimal, thus providing a salami with a delicate flavor, a slight hint of garlic, and spicy aromas.

Whole Gentile salami: use in the kitchen

The Salame Gentile, presented whole on this page, can certainly be the star of appetizers based on cold cuts. It can be used as an alternative to create tasty meatballs or to stuff sandwiches.

Tasting

The Salame Gentile is the classic salami for every occasion, pleasantly intense, it stands out without being too demanding. Its flavor reflects its name: gentle, delicate, with a hint of aromatic garlic that does not overpower the mixture of meat and spices that manages to seduce every palate.