€ 18,90 per 110g
The Natural Crab Meat by Portomar is something sublime! This excellence product is prepared using only freshly caught Spider Crabs from the eastern Central Atlantic, which are then processed in Pontevedra, Galicia.
The Spider Crab is the largest crab in the central Atlantic and the Mediterranean, and due to its delicacy it is very popular on the tables of seafood lovers. Its name has Venetian origins (specifically from Venice) and is the result of the union between the terms granzo (crab) and zéola (onion).
Ingredients: crab meat and eggs (63.6%), water (34.5%) and salt (1.9%).
Average nutritional values per 100g
Energy 88.1 Kcal
Carbohydrates 0.57 g
Fat 2.6 g
Protein 15.6 g
Salt 1.9 g
Allergens: crustaceans
The Natural Crab Meat from Portomar is a truly unique product of excellence for its quality and flavor, and therefore it is perfect to enjoy on its own to fully appreciate its delicate and completely genuine taste.
It can also be used for other exquisite recipes: for example, it is an excellent ingredient for succulent first courses like gnocchi with crab meat and shrimp, or spicy crab linguine.
It is also great to use with black rice. Crab meat is an interesting ingredient for creating special appetizers.
Try making little meatballs by adding stale bread softened in water and finely chopped, plus plenty of fresh aromatic herbs. Shape into round bites, coat with corn flour or breadcrumbs, and fry. You will be amazed!
€ 18,90
per 110g
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Foreign selection
Natural Crab Crab Pulp 110g
