Gluten-free Casarecce with Truffle 250g

Gluten-free Casarecce with Truffle 250g

The Gluten-Free Casarecce with Truffle are a healthy and delicious product, with no animal-derived ingredients. They are perfect for the diets of those with celiac disease and vegans, and are able to meet all dietary needs.

Truffles are rich in vitamins and minerals. They have antioxidant properties and help combat cellular aging by fighting free radicals. Truffles are a great ally for body health. In addition, Pasta Natura slowly dries its product at low temperatures to allow the pasta to have important organoleptic characteristics and valuable nutrients. The resulting pasta is nutritious and more digestible.

Ingredients: corn flour, rice flour, truffle preparation 2%
Cooking time: 9-10 minutes Shelf-life: 36 months

Average nutritional values per 100g:
Energy 336 kcal/ 1427 kJ
Fat 1.3 g
Of which saturated fatty acids 0.5 g
Carbohydrates 73 g
of which sugars 0.5 g
Fiber 1.6 g
Protein 7.9 g
Salt 0.01 g

Allergens: None, but may contain traces of soy and soy-based products.

Gluten-free Casarecce with Truffle 250g: How is it produced

Pasta Natura, Piedmont

Ingredients Gluten-free Casarecce with Truffle 250g

Ingredienti: farina di mais, farina di riso, preparato al tartufo 2% (aroma naturale, polvere di carruba, sale, tartufo estivo disidratato – Tuber aestivum Vitt. 1%, aroma).

Allergeni: Nessuno, ma può contenere tracce di soia e prodotti a base di soia.

Shelf-life: 36 mesi

Nutritional values

Valori nutrizionali medi per 100g:
Energia 336 kcal/ 1427 kJ
Grassi 1,3 g di cui acidi grassi saturi 0,5 g
Carboidrati 73 g di cui zuccheri 0,5 g
Fibre 1,6 g
Proteine 7,9 g
Sale 0,01 g