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Fosse Brandinelli Emilia Romagna

biologicoSeasoned Pecorino Birbo 1kg

79,90 per 1kg ca.

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Product shipped in thermal packaging (+1.90 €)
Delivery in: 2 - 4 days, free for orders over 990,00€, altrimenti 149,00€
Availability: Excellent
Ingredient table / Allergens: Latte



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Seasoned Pecorino Birbo 1kg

Pecorino aged for 20 months under strict temperature and humidity control, with an additional 4 months of aging in the absence of oxygen in the ancient Malatesta pits of Fosse Brandinelli, located in Sogliano al Rubicone.

Seasoned Pecorino Birbo 1kg: How is it produced

Fosse Brandinelli, Emilia Romagna

Ingredients Seasoned Pecorino Birbo 1kg

Sheep's milk, salt, rennet.

Nutritional values

Energy 2005 KJ/484 kcal
Fats 41.20g of which saturated fatty acids 30.30g
Carbohydrates <0.1g of which sugars <0.1g
Proteins 28.21g
Salt 1.18g

Seasoned Pecorino Birbo 1kg: use in the kitchen

Cheese to savor after removing the rind.

Tasting notes

With an amber crust and a pale yellow interior featuring crystalline texture, this cheese offers an intense and well-balanced flavor, perfect for the most discerning palates.

Seasoned Pecorino Birbo 1kg: pairings

How to store Seasoned Pecorino Birbo 1kg At its best

Why do we like this product?


Produced by Fosse Brandinelli
Packaged by I Sapori del Portico

79,90 per 1kg ca.

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