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Artisanal desserts and pastries: our selection taste
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CONSIGLIATO
Sbrisolona artigianale mini cotta in forno a legna
La Bussola
€
4,50
NEW
Sbrisolona artigianale cotta in forno a legna 450g
La Bussola
€
13,90
NEW
Hand-wrapped Offella from Ancient Verona 500g
Scarpato Pasticceria
€
18,50
NEW
Don Camillo Spongata Cake 400g
Mantovi Renzo
€
14,70
Chocolate cookies 250g
Forno Rinaldi
€
3,50
Almond biscuits 300g - Friselline
Forno Rinaldi
€
3,80
Strucchi 225g - typical Friulian sweet.
Vogrig
€
4,90
Rose Petal Cookies 200g - Pasticceria Chieregato
Pasticceria Chieregato
€
6,00
Primitive Donuts 200g - Chieregato Pastry Shop
Pasticceria Chieregato
€
6,00
Caramelized figs 220g
Casa Castellari
€
6,20
Pistachio Spread 220g
Le Creme di Piera
€
6,50
Zebra Biscuits 200g
LiSicily
€
6,90
Lady's Kisses 200g - Chieregato Pastry Shop
Pasticceria Chieregato
€
6,90
Caramelized figs 350g
Casa Castellari
€
7,80
Hazelnut Cream Delizia 250g
Nocciola Tomatis
€
9,60
Hazelnut Cream Golosa 250g
Nocciola Tomatis
€
9,60
Chuao Criollo 70% dark chocolate 50g
Domori
€
10,20
Traditional Emilian Spongata cake 250g
Mantovi Renzo
€
11,40
Gubana 850g - typical Friulian pastry
Vogrig
€
14,70
Pistachio spread 200g- Aroko
Aroko Chocolate
€
20,00
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Artisanal desserts and pastries: our selection taste: history and information
Inspirations with Artisanal desserts and pastries: our selection taste
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