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Typical Products of the Emilia Romagna Region - pagina 5

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Parmigiano Reggiano DOP White Cows 30 months Slow Food Presidium 500g

Caseificio Rosola
€ 23,90
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Balsamic Vinegar of Modena IGP “3 Gold Medals” - Acetaia Giusti

Acetaia Giusti
€ 23,90
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Organic Parmigiano Reggiano DOP 22-24 months 1kg

Ferrari BIO
€ 25,90
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Parmigiano Reggiano DOP 50 months 500g

Caseificio Rosola
€ 26,10
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PGI salama da sugo seasoned whole 1kg

Salumificio Zironi
€ 27,90
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Sweet bow seasoned 8 months half

Salumificio Delsante
€ 28,90
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Balsamic Vinegar of Modena IGP “Aurum” 250ml - Vetus

Vetus
€ 29,90
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Seasoned National Cup 1 kg

Salumificio Vignali
€ 30,40
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Sangiovese Superiore Reserve DOC “Violeo” - Trerè

Trerè
€ 31,57
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Parmigiano Reggiano DOP 26 months mountain quality 1kg

Caseificio Rosola
€ 32,40
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4 month seasoned throat (full form)

Salumificio Delsante
€ 33,50
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Balsamic Vinegar of Modena IGP “4 Gold Medals - Centenary” - Acetaia Giusti

Acetaia Giusti
€ 35,00
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Ubi Maior Dry Red from Dried Grapes

Tenuta Pederzana
€ 39,00
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Parmigiano Reggiano DOP di sola Bruna 1kg

Caseificio Rosola
€ 45,90
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Parmigiano Reggiano DOP White Cows 30 months Slow Food Presidium 1kg

Caseificio Rosola
€ 46,50
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Parmigiano Reggiano DOP 50 months 1 kg

Caseificio Rosola
€ 50,10
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Typical Products of the Emilia Romagna Region - pagina 5: history and information

- pagina 5

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