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Typical Products of the Emilia Romagna Region - pagina 4

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Appetizers, snacks and sauces

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Red wines

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White wines

 
Parmigiano Reggiano DOP 26 months mountain quality 500g
Caseificio Rosola
16,20
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Bologna IGP mortadella “Ovalina” 650g
Salumificio Pedrazzoli
16,30
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Precoiled Zampone 1kg
Salumificio Pedrazzoli
16,50
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Emilia Romagna Cup - Typical Words Collection
Spaghetti & Mandolino
16,90
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SHIPPED BY THE MANUFACTURER
4 month seasoned throat (half shape)
Salumificio Delsante
17,50
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Organic Parmigiano Reggiano DOP 15-18 months 500g
Ferrari BIO
18,90
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Merlot SadiVino Forlì Red IGP 2016 750ml
Sadivino
19,58
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Organic Parmigiano Reggiano DOP over 30 months 500g
Ferrari BIO
20,90
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“Cuprum” Balsamic Vinegar of Modena IGP 250ml - Vetus
Vetus
21,00
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Maestroso Romagna Sangiovese Predappio DOC Reserve 2016 750ml
Sadivino
21,50
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Ventiventi Rosé Classic Method Brut Lambrusco Modena DOC 2018
VentiVenti
21,50
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Ventiventi Pas Dosè Classic Method 2019 750ml
VentiVenti
21,50
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“Argentum” Balsamic Vinegar of Modena IGP 250ml - Vetus
Vetus
22,00
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Ancient Condiment No. 10 based on Aged Modena PGI Balsamic Vinegar 100ml
Famiglia Fiorini
22,00
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Seasoned National Cup 750g
Salumificio Vignali
23,00
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Organic Parmigiano Reggiano DOP 15-18 months 1kg
Ferrari BIO
23,40
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Typical Products of the Emilia Romagna Region - pagina 4: history and information

- pagina 4