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The best Italian cow cheeses- page 6

The best of typical Italian products is here. Spaghetti & Mandolino is that true friend passionate about food and wines who has tasted all those hard-to-find products or those you may not even know. Spaghetti & Mandolino is Italy- page 6
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Taleggio PDO whole wheel 2kg
Caseificio Giovanni Invernizzi
31,90
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Morlacco del Grappa 1/4 wheel 1.6kg
Caseificio Montegrappa
32,20
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Drunk White Cheese 1kg
La Casara Roncolato
32,90
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Cimbro cheese aged with beer 1kg
La Casara Roncolato
33,30
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Millefeuille cheese with Marzemino 1 kg
Latteria Perenzin
36,90
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Kinara lactose-free vegetable rennet 1kg
Fattorie Fiandino
37,00
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Alpine Bagoss 24 months Slow Food Presidium 500g
Azienda Agricola Stagnoli Francesco
38,90
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Caciocavallo di Forenza 1kg
Il Parco delle Bontà
40,50
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Aged Truffle Cheese 3-6 months 1kg
La Casara Roncolato
40,70
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Montebore Piedmontese Presidio Slow Food full form
Società Cooperativa Agricola Vallenostra
41,50
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Bettelmatt d'Alpeggio 500g
Bertolino
45,10
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The best Italian cow cheeses- page 6: history and information

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