Fresh Molisano Spelt Bread 2 Kg

Fresh Molisano Spelt Bread 2 Kg

High-quality ingredients, pure spring water, mountain air, coarse semi-integral flour, long fermentation of over 24 hours, baking in ancient low-temperature ovens for a long time, as was done in the past: the freshness of this product, thanks to these characteristics, remains for a week.

Spelt bread is rich in B vitamins, fiber, selenium (antioxidant), and proteins, and it is rich in methionine, an amino acid. It is suitable for those with digestive disorders and intolerances to durum wheat derivatives. It is not suitable for celiacs as it contains gluten, although it is a more digestible gluten. Spelt, as it is hulled, is the "cleanest" cereal regarding pesticides and various pollutants.
The spelt flour used for this bread is an organic flour from a company in Molise.

HOW TO BEST STORE BREAD
It should be kept in a cool environment, but not refrigerated, with the right humidity. For purchases over a kilo: cut into quarters and place in the freezer or blast chiller. Subsequently: defrost at room temperature and then put in a warm oven before serving on the table.

Ingredients: Organic whole spelt flour (62% of total ingredients, 100% of the flour), water, natural spelt yeast (gluten), salt.
Allergens: gluten
Nutritional values per 100g of product:
kcal 211
fats 1 g
saturated fats 0.1 g
carbohydrates 48.7 g
sugars 0.6 g
proteins 15 g
sodium 1.1 g

Fresh Molisano Spelt Bread 2 Kg: How is it produced

Panificio Rosa Maria Vittoria, Molise

This bread is typical of the Molisano tradition from the town of Cercepiccola, in the province of Campobasso, in the mountains of the Molisano Apennines. Handcrafted, it uses only ingredients from the Molisano land and is baked in an ancient oven, as per tradition.

Ingredients Fresh Molisano Spelt Bread 2 Kg

The spelt used in this bread comes from a short supply chain and is sourced from the mountains near Cercepiccola. Made with certified organic flour, 100% GMO-free, spring water, 40-year-old natural sourdough, and sea salt.

 

Nutritional values

Valori nutrizionali per 100g di prodotto:
Energia: kcal 211
Grassi 1 g di cui grassi saturi 0,1 g
Carboidrati 48,7 g di cui zuccheri 0,6 g
Proteine 15 g
Sodio 1,1 g