Taralli with crushed peppers 300g

Taralli with crushed peppers 300g

The Taralli with crispy peppers from Forno Rinaldi are a real delight made with natural, healthy, and genuine ingredients.
The tarallo is a bakery product typical of the Italian area that includes the regions of Puglia, Campania, Basilicata, Calabria, and Sicily and as such has been included in the traditional agri-food products of Italian cuisine. This snack can be produced in many varieties, with seeds, without seeds, flavored with particular tastes, ideal for satisfying all palates. One of the most traditional varieties from Basilicata is precisely the one with crispy peppers.

Taralli with crushed peppers 300g: How is it produced

Forno Rinaldi, Basilicata

Ingredients Taralli with crushed peppers 300g

Semolina flour, salt, olive oil, crunchy peppers.
Allergens: gluten.
Shelf life: 5 months

Nutritional values

Per 100g di prodotto:
energia 473 kcal / 1989 kj
grassi 17,7g di cui acidi grassi saturi 3,8g
carboidrati 67g di cui zuccheri 1,9g
proteine 11,5g
sale 2,47g