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Cured meats: la nostra selezione gluten-free - pagina 9

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Zia organic whole cut salami 3 kg

Salumificio Pedrazzoli
€ 95,90
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Seasoned Black Pork Bacon

Salumificio Pedrazzoli
€ 103,50
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Bresaola Punta d'Anca BIO half 1.9 kg

Salumificio Sosio Valtellina
€ 108,00
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Organic Roast Beef 2.6 kg

Salumificio Pedrazzoli
€ 118,80
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Speck BIO half 2.5 kg

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€ 136,40
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Whole Sweet Paprika Fillet

Salumificio Giannelli
€ 139,43
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Il Coppone di Pork Nero

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€ 153,90
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Grilled ham national thigh ham

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€ 184,05
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Bologna organic whole mortadella without pistachios 7 kg

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€ 187,00
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Half Organic National Cooked Ham 4.5 kg

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€ 191,90
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Whole organic national cooked ham - 8/9kg

Salumificio Pedrazzoli
€ 381,90
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Cured Cinta Senese DOP whole ham 8.5 kg

San Gregorio Azienda Agraria
€ 416,00
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Cured meats: la nostra selezione gluten-free - pagina 9: history and information

- pagina 9

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