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In oil and in vinegar: our selection vegetarian lunch

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CONSIGLIATO
Onions with Red Wine and Orange 250g
SuccuLento
8,50
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CONSIGLIATO
Datterino semi-dry confit 140g
SuccuLento
12,10
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CONSIGLIATO
Puntarelle with extra virgin olive oil 220g
SuccuLento
10,70
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CONSIGLIATO
Giardiniera L'Bittersweet Barricata 550g
SuccuLento
18,02
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Capucines capers in brine 190g
Nasonte Condimenti Siciliani
3,50
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Dried Sicilian tomatoes 150g
Nasonte Condimenti Siciliani
4,30
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Peasant style Champignon mushrooms 280g
Nasonte Condimenti Siciliani
4,70
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Capers with sea salt 200g
Kattibuale
5,30
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Sicilian Caponata 280g
Antica Bottega Siciliana
6,50
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Taggiasca olives in brine 240g
Antico Frantoio di Saguato
6,90
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Taggiasca Black Olive Cream Patè 180g
Antico Frantoio di Saguato
6,90
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The Gardener Lady 320g
Ricetta91
8,60
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Caramelized Borettane onions 230g
Ricetta91
8,70
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Eggplant in oil fillets - 270g
Viola - Bontà in Barattolo
10,70
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Amber Zucca in oil fillets - 270g
Viola - Bontà in Barattolo
10,70
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Tiziano Dried Tomato in Oil - 195g
Viola - Bontà in Barattolo
10,70
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Zucchini in oil fillets - 270g
Viola - Bontà in Barattolo
10,70
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Carpaccio di Tartufo Estivo - 30g
Cisa - Specialità Alimentari
10,90
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Bosana dried tomatoes in pitted EVO oil 240g
Fratelli Pinna
10,90
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Puntarelle Cimata Chicory 500g
Andrini Marmellate
11,00
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In oil and in vinegar: our selection vegetarian lunch: history and information

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