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Aged Cheeses: our selection save italian food- page 2

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Dry Drunk 325g

La Casearia Carpenedo
€ 10,30
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Occelli with Barolo 200g

Beppino Occelli
€ 11,50
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Buffalo Blue 200g

Az. Agr. Quattro Portoni
€ 11,70
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Montebore Piedmontese Slow Food Presidium 200g

Società Cooperativa Agricola Vallenostra
€ 11,70
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Piccolo Mariech di Malga medium seasoned full season

Azienda Agricola Ponte Vecchio
€ 12,90
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Pecorino di Fossa 200g

Fosse Venturi
€ 13,10
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Castelmagno Dop 150/170g

Beppino Occelli
€ 13,40
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Love Gets Drunk with Amarone della Valpolicella 300g

La Casara Roncolato
€ 14,30
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Goat honeymoon in beeswax 300g

La Casearia Carpenedo
€ 14,30
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Bagoss di Bagolino Presidio Slow Food 300g

Azienda Agricola Buccio Mario
€ 14,90
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Alpine Bagoss 24 months Slow Food Presidium 200g

Azienda Agricola Stagnoli Francesco
€ 15,50
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Sweet aged Sant'Andrea cheese 6 months 500g

Latteria Sant'Andrea
€ 15,50
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Bettelmatt d'Alpeggio 200g

Bertolino
€ 17,30
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Kinara lactose-free vegetable rennet 500g

Fattorie Fiandino
€ 18,70
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Montebore Piedmontese Slow Food Presidium half form

Società Cooperativa Agricola Vallenostra
€ 20,40
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Caciocavallo di Forenza 500g

Il Parco delle Bontà
€ 20,50
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Aged Cheeses: our selection save italian food- page 2: history and information

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