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Save the Italian Food - pagina 6

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Appetizers, snacks and sauces

Artisanal desserts and pastries

Baked goods

Beers

Bubbles

Cheeses

Chocolate and creams

Christmas Baskets

Coffee, tea and sugar

Cookies and almond

Cured meats

Dessert wines

Distillates and liqueurs

Father's Day

Fish and sea preserves

Flours, seeds and cereals

Fresh vegetables

Fruit and citrus

Jams and honeys

Mother's Day

Mustard

Oil and vinegar

Pasta and rice

Red wines

Regions what a passion

Sauces and condiments

Soft drinks, juices and syrups

Soups

Spices and salts

Truffle and saffron

Valentine's Day Gifts

 
UNICA intense hazelnut cream 220g
La Valle di Vico
9,90
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Cimbro cheese aged with beer 300g
La Casara Roncolato
10,00
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Shropshire Blue 200g
Long Clawson
10,00
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Truffle Sauce 180g
Tartufi Bianconi
10,00
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Dry Drunk 325g
La Casearia Carpenedo
10,30
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Pecorino cheese aged in fig leaves 200g
Caseificio Facchini Walter
10,40
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Acquerello rice aged 1 year 500g
Acquerello riso
10,50
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Blue refined with mint and aromatic 200g
Moro Formaggi
10,70
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Pre-cooked yellow paper cotechino
Salumificio Pedrazzoli
10,80
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Langa red 300g
Caseificio dell'Alta Langa
10,90
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Montebore Piedmontese Slow Food Presidium 200g
Società Cooperativa Agricola Vallenostra
10,90
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Goat Nabab 200g
CasArrigoni Peghera
10,90
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Red onion mustard 220g
Senga
10,90
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Blue 61 200g
La Casearia Carpenedo
10,90
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Vinappeso powder 50g jar
Vigneto dei Salumi
10,90
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Lardivine Lard aged in Crystallino Wine 500g
Vigneto dei Salumi
10,90
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Save the Italian Food - pagina 6: history and information

- pagina 6