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Formaggi in Veneto - pagina 21

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White wines

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Malga Ciapela 2 years 1kg
Azienda Agricola Malga Ciapela
30,60
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Cimbro Fiordimonte full form 2kg
Caseificio Cadelmonte
31,20
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Dolomiti Forest Blue 500g
Cooperativa Agordino Latteria di Vallata
31,90
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Pecorino di Fossa full form
Corrado Benedetti
32,50
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Malga Speloncia aged 12 months 1 kg
Azienda Formaggio di Speloncia di Denis Secco
32,90
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Formaggio Sant'Andrea vecchio affinato 12 mesi 1kg
Latteria Sant'Andrea
32,90
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Refined Pecorino with Mint full size 1.4 kg
Corrado Benedetti
32,95
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Pecorino with Drunk Pepper from Nero d'Avola 1kg
La Casearia Carpenedo
33,23
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Castel Medieval Cheese 1kg
Latteria Perenzin
33,40
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Monte Cesen Malga Mariech 1kg
Azienda Agricola Ponte Vecchio
33,50
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Drunk by Raboso 1/4 in shape
La Casearia Carpenedo
33,63
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Cuor di Noce cow half 1.25kg
La Casearia Carpenedo
33,68
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Malga Lentiai old aged refined 1kg
Latteria di Lentiai
34,90
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Half-form cow pepper tanned 1.15 kg
La Casearia Carpenedo
34,94
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Oseleta Blue Cream 1kg
Nicoletta Prodotti Caseari
35,90
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Refined Renaz 1kg
Cooperativa Agordino Latteria di Vallata
36,90
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Formaggi in Veneto - pagina 21: history and information

- pagina 21