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Formaggi in Veneto - pagina 23

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White wines

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Blu di Capra del Baldo 1kg
Malga Faggioli 1140
44,50
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Summer Wind Mountain Hay Sheep Full Form
La Casearia Carpenedo
45,64
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1/4 shaped boards, 3 kg
La Casearia Carpenedo
46,12
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Don Olivo full form 1.5 kg
La Casearia Carpenedo
46,76
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Riserva cheese aged 60 months 1/4 of shape
Corrado Benedetti
47,40
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Extra cheese aged in whole hay
Corrado Benedetti
48,11
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Malga Novezza seasoned 1/4 of a form of 2 kg
La Casara Roncolato
48,90
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Blue Tris of Milk 1kg
I Sapori del Portico
48,99
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Caciotta with truffle whole form 2kg
La Casara Roncolato
49,15
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Riserva cheese aged 36 months 1/4 of shape
Corrado Benedetti
49,90
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Briscola bio whole form
La Casearia Carpenedo
50,37
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Nascondino Affinato in Lugana DOC format 1/4
Corrado Benedetti
50,70
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Hide and seek Aged in Cherries size 1/4
Corrado Benedetti
50,80
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Roccious Aged in a Pit full form
Corrado Benedetti
51,60
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Hide and seek Aged in Pears 1/4 size
Corrado Benedetti
52,70
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Drunk by Recioto di Gambellara 1/4 in shape
La Casearia Carpenedo
53,51
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Formaggi in Veneto - pagina 23: history and information

- pagina 23