The best Venetian cured meats: a complete buying guide.- page 4

- page 4

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Sopressa de Brenton in full

Sopressa de Brenton in full

La Casara Roncolato

€ 70,90

Full Seasoned White Wine Cup 2.5 kg

Full Seasoned White Wine Cup 2.5 kg

La Casara Roncolato

€ 83,60

Whole Alpine Crude

Whole Alpine Crude

La Casara Roncolato

€ 89,90

Speck de 'na olta 2.5kg

Speck de 'na olta 2.5kg

La Casara Roncolato

€ 89,90

Roast Beef hip tip, half shape 3kg

Roast Beef hip tip, half shape 3kg

Salumificio Freoni Danzi

€ 97,90

Venetian soppressa 3.5kg

Venetian soppressa 3.5kg

Salumificio Pedrazzoli

€ 98,30

Full seasoned red wine cup 2.8 kg

Full seasoned red wine cup 2.8 kg

La Casara Roncolato

€ 98,90

Giulietta wine hanging 1 kg

Giulietta wine hanging 1 kg

Vigneto dei Salumi

€ 125,00

High quality cooked ham whole form 8,5kg

High quality cooked ham whole form 8,5kg

Salumificio Freoni Danzi

€ 129,90

Isabella Vinappeso 1kg

Isabella Vinappeso 1kg

Vigneto dei Salumi

€ 145,00

Speck from 'Once a Half

Speck from 'Once a Half

La Casara Roncolato

€ 174,90

Whole pressed boneless raw Soave ham

Whole pressed boneless raw Soave ham

La Casara Roncolato

€ 208,90

Vinappeso Giulietta, 1.7kg slice

Vinappeso Giulietta, 1.7kg slice

Vigneto dei Salumi

€ 209,90

Soave Raw Ham with bone 10kg

Soave Raw Ham with bone 10kg

La Casara Roncolato

€ 245,00

Vinappeso Isabella, 2 kg slice

Vinappeso Isabella, 2 kg slice

Vigneto dei Salumi

€ 288,50

Veneto Berico - Euganeo DOP whole ham

Veneto Berico - Euganeo DOP whole ham

Salumificio Brianza

€ 306,10

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