Veneto: Aged Cheeses of excellence- page 3

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Aromatic aged in sage and rosemary 1/4 500g
Corrado Benedetti
16,90
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Baldus cow cheese half form 1 kg
La Casara Roncolato
18,50
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Millefeuille cheese with Marzemino 600g
Latteria Perenzin
22,90
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Cimbro cheese 1 kg
La Casara Roncolato
25,90
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Saint Peter in beeswax 500g
Latteria Perenzin
26,50
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Sweet aged Sant'Andrea cheese 6 months 1kg
Latteria Sant'Andrea
30,80
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Drunk White Cheese 1kg
La Casara Roncolato
32,90
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Cimbro cheese aged with beer 1kg
La Casara Roncolato
33,30
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Millefeuille cheese with Marzemino 1 kg
Latteria Perenzin
36,90
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Seasoned goat 1/4 of a size 1.2 kg
La Casara Roncolato
40,90
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Baldus cow cheese whole form 2.5 kg
La Casara Roncolato
40,90
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Whole Cimbrian cheese 2kg
La Casara Roncolato
49,90
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