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Formaggi in Veneto - pagina 8

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White wines

 
Perlagrigia under ash with truffle 1/4 of a shape
La Casearia Carpenedo
29,00
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Redivino Extra aged in Amarone della Valpolicella DOCG half 1kg
Corrado Benedetti
31,00
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Piave DOP Vecchio Selezione Oro 1/4 of a shape 1.5 kg
Agriform SCA
31,50
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Morlacco del Grappa 1/4 in the form of 1.6 kg
Caseificio Montegrappa
31,90
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Brontolon Baby lactose-free 1.5kg
La Casara Roncolato
32,50
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Drunk White Cheese 1kg
La Casara Roncolato
32,90
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Cimbro cheese aged with beer 1kg
La Casara Roncolato
33,30
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Monte Veronese DOP whole milk/1/4 of a form 2kg
La Casara Roncolato
34,00
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Millefeuille cheese with Marzemino 1 kg
Latteria Perenzin
36,30
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Goat blue with berries 500g
Caseificio Lavialattea
36,50
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Cimbro Fosse Venturi cheese full form
La Casara Roncolato
37,90
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Toma Blu barricade with aromatic herbs 1kg
La Casearia Carpenedo
38,40
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Aged Truffle Cheese 3-6 months 1kg
La Casara Roncolato
39,90
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Blue sheep basajo refined with passito, 1/2 in the shape of 700g
La Casearia Carpenedo
39,90
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Alpine Grappa Bastard 1kg
Azienda Agricola Ceccato
39,90
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Seasoned goat 1/4 of a size 1.2 kg
La Casara Roncolato
40,90
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Formaggi in Veneto - pagina 8: history and information

- pagina 8